Take out the center line of the fish and use your favorite blackened fish recipe. Another identifying characteristic is the small pair of barbels that are located just above it's nostrils. Cut the meat from skin. There is a little info online about it, and opinions vary from "disgusting to delicious" with most it being dependant on how they are kept and prepared. I catch them quite often and have been starting to wonder if they are worth trying to eat. There are more then a few kinds of these fish and they can even be unrelated. May 21, 2008 #4. We have a fish here we call a mudfish that only a few brave souls would eat. Please note that below table points approximate values if you have each mudfish credits. Source(s): https://shrink.im/a0Q2L. Other native fish species. Hold up, mud catfish? DO you live in Fla.? It sorta ressembles a catfish, dark brown to black in color, hard scales and a mug that would look better if it was shot off with a 12 guage. Gambusia are voracious feeders, competing with mudfish for food resources, and can also eat mudfish fry (young fish). Behind every successful man is a woman, telling him he is wrong. Filleting the sunfish will require the right method to slice off the sunfish meat. Now all you have is pure meat. May 21, 2008 #4. jimbo4116 Retired Moderator. They don't call them mudfish for nothing. The bowfin is also known as the dogfish, or the mud fish. This primitive fish has a dorsal fin that extends down the length of its body. One can cook fish in hundred of ways. I'd take Bluegill over muddy-tasting Bowfin anyday! 1 decade ago. If these areas become dry, a mudfish can survive by living under a decaying log or leaves. You can fry a whole fish if you want or fillet your sunfish. Lv 4. Twenty five ought six said: If your data plan is PPT (Pay Per Traffic), your traffic balance is calculated based on how much mudfish credits you have. I mean, that's a lot of work just so you can eat a blankety blank mudfish. Cut filets from the mudfish without cutting into the gut area. This is where the worst mud taste comes from. If you eat swai, choose a brand bearing an eco-certification seal, such as from the Aquaculture Stewardship Council, and cook it well to kill Vibrio and other harmful bacteria. "Mudfish are good to eat if prepared properly. They inhabit swampy areas and they prefer heavily weedy drains and wetlands. Can You Eat Bowfin. They are rarely found in high numbers in habitats where other fish are present. You haven't lived until you have eaten a blackened mudfish! A mudfish is a type of fish that lives and thrives in mud or muddy water. 3 0. devalcourt. 0 0. funinthegreat. I prefer them to other fish. I agree with everyone else; why eat Mudfish when almost everywhere you go you can catch a mess of Bluegill? How you can help Soak the filets in salt water, being careful not to use too much salt. Call them what you will; Bowfin, Grinnel, Mudfish, Cypress Trout, they are all the same thing. Use a cast iron skillet((of course) and season to taste. (And ugly!) Cut into slices: The sunfish is referred to as panfish, but you can cut according to your recipe or as you desire. 4 years ago. Competition with other native freshwater fish species can also be a threat to mudfish.
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